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Harry Balzer Quotes

Currently viewing quotes 1 - 9 of 9 by Harry Balzer

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This collection of Harry Balzer quotes is arranged by popularity as voted by our users for your enjoyment.
"Ill tell you what we don't eat on the Fourth of July. French toast, Asian food, Lasagna. Are you spotting a pattern here?"
-Harry Balzer
"People don't want to get out of their cars to get dinner."
-Harry Balzer
"What can I say? Americans love fried chicken."
-Harry Balzer
"We say we want fresh, but the truth of the matter is, to deal with fresh, it takes over your life. You have to prepare it, store it . . . and then you'll probably throw it away anyhow."
-Harry Balzer
"The restaurant industry has experienced two big turns. There was the growth cycle in 2000 followed by the big downturn that's still going on."
-Harry Balzer
"In a downturn, expect to see all kinds of innovative things take place. Some will succeed, some won't."
-Harry Balzer
"Americans like anything that makes life easier, saves time and is new."
-Harry Balzer
"At some point, they are going to have to knock a hole in the side of the wall and throw the rotisserie chicken out as you drive by."
-Harry Balzer
"We like what we like. All we do is put a new name on what we like."
-Harry Balzer
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